Shoda Organic Soy Sauce 500ml
Made from organic whole soybeans, organic wheat and seasalt. A complex soy with strong umami and a hint of madeira. Delicious.
Certified organic by JAS.
Product of Japan
Ingredients: organic soybean, wheat, salt, alcohol
About the Brand: Founded in 1873, Shoda is one of the oldest soy sauce manufacturer in Japan. Shoda's "Double Fermented" naturally brewed soy sauce stands at the pinnacle of quality. Produced using specially-developed brewing techniques, these soy sauces have an elegant aroma, beautiful colour and rich flavour.
Manufacturer Website: http://www.shoda.co.jp/en/p03.html