Teraoka Organic Yuzu Ponzu 250ml

A ponzu sauce with a well-balanced acidity and taste created by using yuzu juice squeezed from fruit ripened to a beautiful golden colour, with organic pure rice vinegar, a blend of bonito soup and organic sugar. 

Ponzu (ポン酢^?) is a citrus-based sauce commonly used in Japanese cuisine. It is tart, with a thin, watery consistency and a dark brown color. It is seasoning and vinegar added to the juice of citrus fruits such as lemon, yuzu or sudachi. 

Product of Japan